Wholesome, nourishing and well-balanced meals are important to your treatment and recovery. Your doctor has prescribed a diet suitable for your medical needs, and the hospital offers a variety of food choices within that framework. If you practice dietary restrictions for religious or personal reasons, be sure to tell your nurse. If at any time you have questions about your diet, meals or nutrition, your nurse will arrange for you to meet with one of our registered dietitians.
Full information about Stony Brook Distinguised Dining Services.
Distinguished Dining Room Service
![Parent Food](/sites/default/files/Chef.png)
The Room Service Call Center is open from 7 am to 7 pm.
Call (631) 638-3463, or 4-2900 or 8-3463 (8-DINE) from a hospital phone.
CBORD Patient Self-Ordering App
![CBORD App](/sites/default/files/CBORD%20App_1.png)
Visit your cell phone app store, download the CBORD app (image shown here), log in, add food items to your cart and schedule your meal at a time that works for you (may not be available for all diets).
Meals for patients are generally served as follows:
Breakfast: 7 to 10 am
Lunch/Dinner: Noon to 7 pm
Dining Facilities Located in the Hospital
![Marketplace Photo](/sites/default/files/marketplace%20photo.png)
The Market Place Café is located just off the main lobby on Level 5, and offers a variety of food and beverages.
Everyday: Midnight to 8 pm
![Skyline Deli](/sites/default/files/Skyline%20Deli%20Photo.png)
The Skyline Deli is located just off the main lobby on Level 5, and offers sandwiches, snacks, and hot and cold beverages.
Monday through Friday: 10:30 am to 3 pm
Closed on Saturdays and Sundays
![Starbucks](/sites/default/files/Starbucks%20photo.png)
Starbucks Café is located in the main lobby on Level 5, and offers specialty coffees and teas, pastries, baked goods, hot breakfast items, and hot and cold sandwiches.
Daily: 6 am to midnight
![Twisted Treat](/sites/default/files/twisted-treats.jpg)
Monday through Friday 2 to 7 pm
Food for Patients from External Source
![room-services](/sites/default/files/pizza.png)
Stony Brook discourages visitors from bringing in food from any external source. The hospital is responsible for providing our patients with food that is safe, sanitary and clinically appropriate. If you feel it necessary to bring in food, please discuss it with the patient’s nurse or doctor to make sure it conforms to the patient’s diet.
The hospital does not take responsibility for the wholesomeness, safety or nutritional content of foods supplied by visitors. The hospital will not accept foods to store or reheat. Food items may not be left in the patient’s room.